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JavitxuOSOJAVITXU

06/10/2015 3:34 AM ·Spoilers

Me gustan los calamares rebozados.

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  • Lo que vendría a ser "a la romana"? Con un rebozado mas ligero tipo tempura?? O a caso tienes una receta especial??? ;)-

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  • ¿Tipo trempura? :o

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  • ejem... a tu metodo de rebozado le sobra una R... es TEMPURA... ;)-

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  • Ah...

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  • Interesante conversacion, yo acabo de comer fideos, y eso os aseguro que no se empana

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  • Bueno se podrían empanar dentro de una empanadilla, no?

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  • Es lo mismo empanar que rebozar? ô_õ Por cierto, hay(o habia) un "restaurante" en NY en el que lo rebozan y frien todo! Pizza rebozada, espagueti rebozados, barritas de chocolate rebozadas... y si quieres rebozar algo especial también! Ni lo defiendo ni digo que esté bueno, pero ahí queda...

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  • Hoy me he levantado con una tempura muy grande.

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  • Eso es que ayer bebiste demasida agua antes de irte a dormir... ;)- jejeje...

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